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Welcome to the website for Bake Soc at the University of Surrey! We are a society dedicated to enjoying all things to do with baking. Here you can find our upcoming events and socials, information about the society and hints and tips for your baking endeavors!
Upcoming Events
All events in TB 23 at 7pm (unless stated otherwise!)
15th November: Free From Week
We're doing vegan and gluten free! More and more people are going gluten free and vegan, and why shouldn't they eat cake too? Take on the challenge of baking something gluten free and/or vegan and bring it along! We'll also be watching the vegan week of bake off and we can all celebrate our successes (or otherwise) together! Check the links below or send us an email or facebook message if you've got any questions.
29th November: Film Night
We're collaberating with Disney Soc - bring a baked good from your favourite book/film/tv show etc, and we'll enjoy it whilst watching the wonderful film Ratatouille!
Christmas Event- more info to follow!
Recipes and tips
Sometimes it can be hard to find the exact recipe you want- we've all been there! We've included a few links to good sources of recipes and tips for baking:

If you can't find what you're looking for on any of the pages above or in any of your trusted recipe books, a search on google will usually help, or ask on our Facebook page!

About the Baking Society

We are a small and friendly society that meet every other Thursday at 7pm to share our baking and do activities! Each night will have a different theme, which we'll let you know about before hand.
We also will have socials running throughout the year so watch this space.
Whether you're a future Mary Berry or a novice baker, you're welcome to come and join us for baked goods and tea and share your enjoyment with fellow minded bakers.

How do I join the Baking Society?

Membership fees are £5 for the whole year. It includes tea and squash and equipment we use in meetings (but you'll have to come along to find out more!)
Please click here to join! (The society is called 'The Baking Society' on the union page)

Who runs BakeSoc?
Our committee is made up of:
Hannah Boocock (President)
Sophie Urch (Vice President)
Jess Young (Treasurer).
We're in charge of planning events and socials and managing the general running of the society.

I want to know more! How can I contact you?
You can email us at, or contact us on Facebook, either individually or on the group page. We'll try to get back to you as soon as possible.
We also have our instagram (run by the wonderful Emma) which can be found here!
Do you run baking lessons?
We'd love to, but there's no space on campus we could do so. We are more than happy to help with troubleshooting problems or answering questions though, so ping us an email or post on our Facebook page- we all have to start somewhere and no one's perfect!